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Ray’s television shows have won three Daytime Emmy Awards. She worked at the candy counter in New York City’s Macy’s, and later managed a pub at a hotel called The Sagamore.
This, along with a public radio broadcast and the publication of her first book, led to a Today show spot and her first Food Network contract in 2001.
Rachael Domenica Ray (born August 25, 1968) is an American television personality, businesswoman, celebrity chef, and author.
She hosts the syndicated daily talk and lifestyle program Rachael Ray, and three Food Network series (30 Minute Meals, Rachael Ray's Tasty Travels, and a Day).
Ray, who favors a "quick and easy" cooking style, teaches many simple recipes that she says can be completed in 30 minutes or less, although critics claim her concept does not include preparation time.
Ray says her Sicilian maternal grandfather, Emmanuel Scuderi, and her Cajun ancestry both exert strong influences on her cooking.